Nkyinkyim Visit to MKV ATS Kitchen

Date: 17 May 2017 // By: Rita Dzide-Tei

As part of the school's enquiry-based-learning approach, our Nkyinkyim class (Year 3 & Year 4) is learning about bread making in their Design and Technology Class and they visited the MKV ATS Kitchen on Wednesday, 10th May 2017 to observe how bread is made. 

Bread 1

The group visited the kitchen twice that day; in the morning when the dough was kneaded, left while it rose and returned in the afternoon for the baking session. For health and safety reasons, each person had to wear a hair net and wash their hands before entering the kitchen.  The group learnt a lot and kept asking intriguing questions the whole time. They wrote down the recipe and will surely be trying it out soon. Do watch out for our fresh Nkyinkyim bread!!

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